S & S Concessions | Rhinebeck NY
Scott Guillimey has been with us for 28 years, still turning out incredible brisket sandwiches, sausage and peppers subs, grilled chicken pitas and a tasty Greek salad: An efficient quality operation with an amazing loyal following.
Tarin Thai Cuisine | Springfield VA
Nina Siriwongwan comes up from Virginia with three generations of family to put together an amazing Thai menu including traditional favorites, grilled Thai chicken and Pad Thai: Also some excellent veggie sides.
Tre Caribbean Cuisine | New Paltz NY
Dalmain Grant may have a New Paltz address but his spirit and sole are clearly in his Jamaican heritage and culinary talents. He and his family serve up not just the traditional jerk chicken, (which is incredible), but a menu of authentic items you will not find in most Jamaican restaurants including oxtail stew, sautèed greens, pigeon peas, and saffron rice. Dalmain and company were a big hit last year and we are thrilled to have them back.
O’Han Catering | Red Hook NY
Brothers Joe & John O’Han are a well know staple in the Hudson Valley serving the best known staples at any festival, top quality hot dogs & hamburgers. A beautiful fine tuned quality operation, the O’han boys also have some excellent Mexican specialties-burritos and tacos.
Steves Concessions | Litchfield, Maine
Steve Aucoin and crew have been coming down from Litchfield, Maine twice a year to our shows since the first fair 29 years ago. His freshly squeezed lemonade & custom fruit smoothies are always a big draw with his own loyal following over the years.
Gimmick’s Concessions |Ponsxutawney PA
Kevin Cielo comes to the fair with his made to order custom crepes for the first time this spring: main dish or dessert. His menu includes chicken Florentine, veggie cheese, chocolate nutella, strawberry or banana. Got a good feeling about this!
Coffee Express | Saugerties NY
Chris Halsey, serves top quality coffees, teas, cappuccinos, lattes, frapachinos, and muffins. All drinks-both hot or ice cold.
Jane’s Ice Cream | Woodstock NY
Ilene Rubinsteinand crew serve up the Hudson Valley’s best full flavor, full textured ice cream and sorbets. JANE’S is commonly reviewed as preferred to the big players in the field. Also some fine toppings and custom shakes and malts. Try the “Almond Joy” “It’s a can’t get it anywhere else” favorite. An experienced scooping crew, check out those forearms!
Guido’s Frozen Desserts | Albany NY
Mark Guido has several flavors of Columbo Frozen Yogurt with a wide variety of toppings including nuts, berries, seasonal fruits, hot fudge and sauces. Also Guido’s authentic Italian Ices in several flavors.
Great Lakes Kettle Corn | Burton OH
Alright , you have seen this item all over, but Brian Hart has the best. Just can’t stop eating this stuff: Served in all sizes. You can commonly see visitors carrying three foot long NASA rocket booster size take out bags to their cars.
Russels Gourmet Nuts | USA
Fred Russel travels the country serving up his custom blended and roasted almonds, walnuts and pecans. A wide variety of flavors-another of those can’t stop eating items. Has quite a following.